My boys MEasure success broccoli fans that came as an entire and total shock to me years agone once this revelation initial came to light-weight. unneeded to mention, they were a touch on the jealous aspect once I had the chance to go to associate degree Earthbound Farm Organic broccoli farm a couple of weeks back, because of my current partnership with Safeway.
I have been on many farm visits to date and let Pine Tree State tell you, they're invariably thus eye gap. Lordy! such a lot work you guys! It ne'er fails that I go away with a new appreciation and respect for not simply the manufacture, however the farmers and corporations World Health Organization area unit operating thus onerous to induce quality manufacture onto our tables.
After a beautiful farm tour, we tend to headed to Carmel wherever we tend to enjoyed a delicious lunch at Earthbound Farm’s Farm Stand courtesy of Safeway, Foster Farms, La Tourangelle, and, after all Earthbound Farm. we tend to had a chance to sample numerous wonderful product and make our own salads – thus fun!
Ingredients
- 1 lb boneless, skinless chicken breast cut into 1 inch cubes
- salt and pepper to taste
- 2 tbsp olive oil divided
- 2 cups broccoli florets
- 1/2 yellow bell pepper cut into 1 inch pieces
- 1/2 red bell pepper cut into 1 inch pieces
- 1/2 cup baby carrots sliced
- 2 tsp minced ginger
- 2 garlic cloves minced
- Stir Fry Sauce
- 2 tbsp corn starch
- 1 tbsp cold water
- 1/4 cup low sodium chicken broth
- 3 tbsp low sodium soy sauce
- 1/4 cup honey
- 1 tbsp toasted sesame oil
- 1/2 tsp crushed red pepper flakes
Instructions
Stir Fry Sauce
- In a medium size bowl, whisk together corn starch and water. Add remaining ingredients (chicken broth, soy sauce, honey, and toasted sesame oil, red pepper flakes) and whisk to combine. Set aside.
- Add one tablespoon of olive oil to a large skillet or wok and heat over medium high heat.
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- FOR THE FULL RECIPES PLEASE READ HERE
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